I can’t stand different names for sizes. Sizes should generally follow the small, medium, and large varieties. However, we’ve all been somewhere where they don’t have those names. There’s the seafood restaurant that has trout, carp, and salmon sizes. Honestly, I have no idea what the difference between those three is, but the salmon sounds like it might swim back upstream making me sick.
I’ll take a carp. With extra butter.
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